Culinary and Hospitality Institute

Earn nationally recognized credentials to start or advance your career in the hospitality field.

Discover the skills needed to inspire creativity and solve problems as you train alongside experienced professionals. Gain the practice and experience you need to succeed in this fast-paced industry. Our graduates are in high demand and hired by prestigious employers across the Dallas-Fort Worth area.

pastry chef

Culinary and Pastry Arts

Whether you want to gain the skills to advance your career or simply love the art of cooking, our renowned Culinary and Bakery/Pastry Arts programs will give you the tools to realize your goals.

Explore Culinary and Pastry Arts
manager with chef

Hospitality Management

Are you a detail-oriented person with a skill for organizing people and activities? Take a look at the industry specialty tracks available to you.

Explore Hospitality Management
 
American Health and Lodging Intstitute Logo  
Skills, Tasks, and Results Training Logo  
American Culinary Federation Education Foundation Accrediting Commission Logo  

These tracks provide dynamic, hands-on training in this exciting, in-demand career field.

A practicum is required for each track, expanding your network, real-world skills and experience.